Broccoli cabbage
* the photo does not reflect a specific batch of goods and is for informational purposes only
Freezing method:
IQF
Size:
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10-20 mm; 20-40 mm; 40-60 mm.
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Non-graded.
Packing:
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weighting package: box (7.0 kg; 10.0 kg); bag (20.0 kg; 25.0 kg)
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consumer package weighting 0.2 kg to 2.5 kg.
Production description:
Cut into florets, washing, blanching, freezing, glazing, grading.
Storage conditions and expiry date:
24 months at the temperature not exceeding minus 18 ℃ and at relative humidity not exceeding 95%.
By-products:
Broccoli cut into florets 0-10 mm.
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